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Meats
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Hard Salami |
Domestic
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Genoa Salami |
Domestic
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Pancetta |
Domestic Using the same cut of pork as bacon, but it is un-smoked and preserved in salt. Used primarily in cooking classic Italian dishes. |
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Honey Turkey |
Boars Head Brand Domestic
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Oven gold Turkey |
Boars Head Brand Domestic
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A & S Turkey |
Our Own Recipe Domestic
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Honey Ham |
Boars Head Brand Domestic
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Black Forest Ham |
Boars Head Brand Domestic
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Baked Virginia Ham |
Boars Head Brand Domestic
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American Bologna |
Domestic An American classic. |
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Hot or Sweet Sopressata |
Domestic
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Mortadella |
Domestic A typical large salami of Bologna, Italy, it is made mainly from pork with cubes of fat interspersed throughout. |
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Capocollo |
Domestic
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Deluxe Ham |
Domestic
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Prosciutto |
Imported and Domestic An uncooked, un-smoked ham cured in salt. The two premier types from Italy come from Parma and Friuli (San Daniele). A domestic version is also available. |
| Pepperoni |
Hormel and Margherita Brands Domestic A spicy favorite on a sandwich or your own homemade pizza. |
| Hot or Sweet Dry Sausage |
Domestic Excellent sliced and served as antipasti with cheeses, bread, wine, etc. |
Antipasti and more !
| Roasted Peppers ♦ | Slowly Roasted and Sweet |
| Hot Italian Peppers ♦ | |
| Marinated Mushroom Salad ♦ | |
Sandwich Accessories
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Sliced Tomato |
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Lettuce |
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Cheese |
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Onions |
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American Cheese, Swiss, Provolone |
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| Fresh Basil | |
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Fresh Mozzarella |
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Any of the above Antipasti on the sandwich (♦) |
Email your Deli and/or lunch order to us and we'll have it ready when you arrive.
Please include (with your order);
» Your Name «
» When you would like to pick up your order «
» Your phone number «
